Food

Make 16 bars in just 45 minutes

Parsnips and leeks become richly flavoured and deliciously caramelised when glazed with honey. This savoury dish makes a wonderful vegetarian main course.

If you're after a quick and easy dessert, this special fruit salad is just the thing and takes only 20 minutes

This indulgent meat-free Wellington makes an impressive centrepiece

Caramel is a staple Christmas ingredient and coupled with this fruit, it makes a sweet pairing

These strawberry canapés will add a bit of humour to Christmas parties

This makes for an excellent vegetarian or vegan alternative to the Christmas roast that works well with all the trimmings